Retarder proofer cabinet - BLUE MOON
Controlled proofing cabinets ensure perfect proofing of your products by controlling proofing parameters such as temperature, phase duration and humidity, according to your needs, using V-Link control. They also optimize the dough's alveolus, aroma and taste.
The proofing cabinet is available with 1 or 2 doors, in white or stainless steel finish.
Size
- 1 compartment with one door models (1C1P): 400×600, 400×800, 430×800, 460×800, 600×800...
- 1 compartment with 2 doors models (1C2B): 750×900, 800×800, 1000×800, 1200×800...
- 2 compartments with 2 doors models (2C2P): 400×600, 400×800, 460×800, 600×800.....
Design
- Blue moon
- Stainless steel (optional)
- Tempered triple glazed door with led lighting and anti-fogging (optional)
Technology
- V-link control
- Reinforced insulation (polyurethane foam 42kg/m3)
- Insulating floor (optional)
- Reinforced steam system "Vapoo" (only for proofing cabinets with cart and stainless steel finish)
Contents
- Cart
- Bins
- Grids
The V-Link control system provides precise, intuitive control of all fermentation functions and parameters (phase duration, temperature, humidity, etc.). This new-generation touch control combines ergonomics and versatility. It offers numerous advantages for both live and deferred operation.
4 functions :
1. A natural defrosting cycle, enabling frozen products to be fermented without releasing water.
2. A blocking phase to defer the growing phase of your products.
3. Fermentation phases, with very precise settings (duration, hygrometry, etc.).
4. An automatic cold return phase at the end of the cycle.
6 Models :
- Proofing cabinet for bakery products
- Proofing cabinet for bakery
- Junior proofing cabinet
- Under oven proofer
- Proofing cabinet with cart
- Mixed traditional proofing cabinet
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