Welcome to Pavailler
Bakery and pastry ovens
The specialist in dough preparation and processing equipment for bakers and pastry-makers.
The meters from the DS range are water meters with a cold water inlet with standardized connection. They are designed to control the pouring of a predefined volume of cold water. The meter-mixers from the DM range are water meter-mixers with a cold and hot water inlet with standardized connection. They are designed to control the pouring of a predefined volume of water at a specific temperature
Size
Desgin
Technology
The equipments from the RE L range are Accumulation Water Chillers. Their...
The FALLING BLUE and RCS/RCD ranges are continuous-flow water chillers.
Their...