Cabinets for pastry applications

• The products from the AFV range are Viennese pastry controlled fermentation cabinets, designed to take either pans or grids.
• The AFV range consists of 6 standard models :

  - 2 single compartment, 1-door models
  - 2 dual compartment, 2-door models
  - 2 single compartment, 5-drop down door models

• Each model is delivered as standard without humidity and can be fitted out with a humidity generator regulated by a very accurate electronic sensor
• All the models from the AFV range have a drop down door on the front

Construction

• AFV cabinets can be fully dismantled as they are made up of insulating panels joined together using eccentric hooks.
• The 60mm-thick panels are injected to a density of 45kg/m3 by a high pressure injection machine (135 bar)
• The combination of the thickness and density of the rigid polyurethane foam insulating material has been specially designed according to operational requirements, thereby minimizing heat loss and energy consumption.
• Panel surfaces in 6/10ths galvanized steel covered with a food quality PVC film of 120µ
• All interior angles are rounded
• The doors and drop down doors can be reversed as required
• All interior fittings in 100% food quality 304 stainless steel
• 24 levels, spaced at 63mm, adjustable every 21mm

Options

• AFV cabinets can be fully dismantled as they are made up of insulating panels joined together using eccentric hooks.
• Humidity system
• Stainless steel 304 interior and/or exterior
• Electromechanical control unit